My daughter was anxious to try these apple dumplings that she found on allrecipes. They were delicious. They didn't last the afternoon at my house. Ingredients:
2 large Granny smith apples, peeled and cored
2 (10oz) cans refrigerated crescent roll dough
1 cup butter
1 1/2 cups white sugar
1 tsp ground cinnamon
12oz of sprite
Directions:
Preheat oven to 350. Grease 9x13 inch baking dish. Cut each apple into 8 wedges and set aside. Separate the crescent roll dough into triangles. Roll each apple wedge in crescent roll dough starting at the smallest end. Pinch to seal and place in the baking dish. Melt butter in a small saucepan and stir in the sugar and cinnamon. Pour over the apple dumplings. Pour Sprite over the dumplings. Bake for 35-45 minutes or until golden brown.
